Jumat, 07 Juni 2019

Blueberry French Toast Casserole

Blueberry French Toast Casserole


Total Time : 1 hours 20 mins
Serving : 6-8

Ingredients

    Casserole:
  • 12 slices day-old white bread, crusts removed
  • 2 cups milk
  • 1⁄2 cup maple syrup or 1⁄2 cup honey
  • 2 teaspoons cinnamon
  • 2 (8 ounce) packages cream cheese
  • 1 cup blueberries (I use more)
  • 12 eggs
    Sauce:
  • 1 cup sugar
  • 1 cup blueberries
  • 1 tablespoon butter or 1 tablespoon margarine
  • 2 tablespoons cornstarch
  • 1 cup water

Instructions

  • Cut bread into 1-inch cubes; place half in greased (I use pam) 9x13 inch baking dish.
  • Cut cream cheese into 1-inch cubes; place over bread.
  • Top with blueberries and remaining bread.
  • In a large bowl, beat eggs, milk, and syrup- mix well.
  • Pour over bread mixture, sprinkle with cinnamon.
  • Cover and chill 8 hours (I've done it for 24 before) or overnight.
  • Remove from fridge 30 minutes before baking.
  • ...........................
Source:
Blueberry French Toast Casserole
4/ 5
Oleh

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